Saturday, May 28, 2011

California Chicken Casserole Recipe

The Chicken Recipes Kitchen (The home of delicious chicken recipes) invites you to try California Chicken Casserole Recipe. Enjoy our collection of quick & easy recipes and learn how to make California Chicken Casserole.

4 Servings | Prep: 10 min. | Bake: 45 min. 10 45


1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/3 cup 2% milk
1 package (16 ounces) frozen California-blend vegetables, thawed
1-1/2 cups cubed cooked chicken
1-1/2 cups (6 ounces) shredded Swiss cheese, divided
1 jar (2 ounces) diced pimientos, drained
Salt and pepper to taste
Hot cooked rice


In a large bowl, combine soup and milk. Stir in the vegetables, chicken, 1-1/4 cups cheese, pimientos, salt and pepper. Transfer to a greased 9-in. square baking dish.
Cover and bake at 350° for 40 minutes. Uncover; top with remaining cheese. Bake 5-10 minutes longer or until bubbly. Let stand for 5 minutes. Serve with rice. Yield: 4 servings.

Nutrition Facts: 1 serving (1 each) equals 362 calories, 19 g fat (10 g saturated fat), 90 mg cholesterol, 737 mg sodium, 15 g carbohydrate, 4 g fiber, 31 g protein.

More Chicken Recipes:

Chicken Veggie Casserole
Chicken Zucchini Casserole
Broccoli Chicken Casserole
Cheesy Chicken and Rice Casserole
Swiss Chicken Casserole
Lemon Basil Chicken Salad

Save and Share California Chicken Casserole

Want to share this recipe with your family and friends? Click the button below to send them an email or save this to your favorite social network.    
Related Posts Plugin for WordPress, Blogger...