|Photo: Hurry Up Chicken Pot Pie Recipe|
The Chicken Recipes Kitchen (The home of delicious chicken recipes) invites you to try Hurry Up Chicken Pot Pie Recipe. Enjoy our collection of quick & easy recipes and learn how to make Hurry Up Chicken Pot Pie.
Total Time: 40 min
Prep 5 min
Cook 35 min
Yield: 4 to 6 servings
2 cups chopped cooked chicken breast
2 hard-boiled eggs, sliced
1/2 cup thinly sliced carrots
1/2 cup frozen green peas
1 (10 3/4-ounce) can cream of chicken soup
1 cup chicken broth
Salt and pepper, optional
1 1/2 cups instant biscuit mix
1 cup milk
1 stick melted butter
Preheat oven to 350 degrees F.
In a greased 2-quart casserole, layer the chicken, eggs, carrots, and peas. Mix the soup, chicken broth, and season with salt and pepper, if desired. Pour over the layers. Stir together the biscuit mix and milk, and pour this over the casserole. Drizzle butter over the topping. Bake until the topping is golden brown, 30 to 40 minutes.
Recipe courtesy Paula Deen
Show: Paula's Home Cooking Episode: Quick Fix
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