|Photo: Lime chicken soup recipe|
The Chicken Recipes Kitchen (The home of delicious chicken recipes) invites you to try Lime chicken soup recipe. Enjoy our collection of quick & easy recipes and learn how to make Lime chicken soup.
Chicken soup is the ideal winter warmer.
Preparation Time 10 minutes
Cooking Time 20 minutes
Ingredients (serves 4)
4 cups (1 litre) water or chicken stock
2 (about 500g) chicken breast fillets
1 corn cob, husks and silks removed
2 tsp olive oil
1 green capsicum, seeded, finely chopped
2 ripe tomatoes, finely chopped
1 tsp ground cumin
1 tsp dried oregano
1 lime, thinly sliced
2 tbs lime juice, extra
1 cup coriander leaves
4 green onions, thinly sliced
100g feta, crumbled
Place water and chicken in a saucepan over high heat. Bring to the boil. Reduce heat to low and simmer for 10 minutes or until chicken is tender. Remove from heat. Drain chicken, reserving cooking liquid. Coarsely shred the chicken and set aside.
Use a sharp knife to cut kernels from the corn cob. Heat oil in a saucepan over medium heat. Add corn and capsicum and cook, stirring, for 2 minutes or until capsicum is tender. Add tomato, cumin and oregano. Cook, stirring, for 2 minutes or until tomato softens. Add chicken, stock, lime slices and juice; bring to a simmer. Taste and season with salt and pepper.
Ladle the soup among serving bowls. Sprinkle with coriander, green onions and feta. Serve immediately.
Notebook: - April 2009, Page 149
Recipe by Sarah Hobbs
More Chicken Recipes:
Chicken and corn soup
Italian Chicken and Vegetable Soup
Buffalo Chicken Livers with a Blue Cheese Dipping Sauce
Mexican Chicken Stew
Tangerine-Maple Glazed Chicken Thighs and Drumsticks
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